As one of the first organically oriented farms in Slovenia, it offers guests an authentic home-cooked feast in the spirit of Carinthian tradition, with hearty breakfasts and dinners made from home-grown ingredients.
The farm still sows older varieties of grains such as spelt and kamut, as well as buckwheat, oats, rye, and wheat. A wide range of home-produced food is available: vegetables, fruit, meat, cured meat products, milk, curd cheese, juices, jams, honey, and bread baked in a wood-fired oven.
Two family apartments are arranged in the more than 200-year-old cottage of Jurij and Lena. In the authentic farmhouse room, or dining room, they can accommodate up to 25 people.
The farm is also an excellent starting point for mountain biking enthusiasts, as it is located in the very heart of the Jamnica Singletrail Park. The pleasant natural surroundings also invite many other outdoor activities.
The farm also has a designated camping area.
Location
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